Zenato Wine Dinner

Zenato Wine Dinner at Callisto | Saturday, October 24, 2026 | 6–9 PM | $140 per person

Indulge in an unforgettable evening of Italian-inspired cuisine and exceptional Zenato wines at Callisto, where elevated dining meets breathtaking mountain views at The Westin Bear Mountain Resort and Spa. This exclusive five-course wine dinner brings together luxurious ingredients, rich seasonal flavours and celebrated wines from Veneto, with each pairing thoughtfully selected to complement the dish.

Begin with tender Humboldt squid, gently confit in olive oil and paired with sweet grape tomatoes, briny Castelvetrano olives, capers, garlic, and a delicate touch of chilli. Next, savour silky conchiglioni pasta enveloped in creamy ricotta and Pecorino Romano, finished with crisp guanciale and a luxurious black pepper custard. The evening continues with succulent saltimbocca-style pork tenderloin, served alongside creamy chard eggplant polenta and luscious fig balsamic jam. To finish, indulge in a decadent dark chocolate crostata, balanced by delicate honey almond brittle and the unexpected richness of smoked gorgonzola gelato.

Each course is paired with a distinctive Zenato wine, from the elegant 2024 Lugana “San Benedetto” to the sumptuous 2020 Amarone della Valpolicella Classico, with a luxurious 2020 Recioto to accompany dessert.

$140 per person. Limited seating available. Reserve today for an evening of exquisite food, exceptional wine, and the unmistakable pleasure of dining at Callisto.

Must be 19+ to attend Visit OpenTable/Callisto for reservations.