Experience Executive Chef, Nathan Taylor's, special 5-course dinner menu with thoughtful Burrowing Owl wine pairings to accompany each course. Celebrate the art of dining and enjoy an evening of elevated cuisine and BC wine.

$145 + Taxes & Gratuities - $20 deposit required.
Must be 19 Years or older to attend this event.
Dietary needs and allergies must be notified during the time of reservation.
Cannot be combined with existing packages, offers and discounts.